Hello, I’m Clara. Today, I will show you a way to make cornbread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cornbread Recipe
Cornbread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cornbread is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have cornbread using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cornbread:
- Make ready 1 cup cornmeal
- Prepare 1 cup flour
- Take 1 tsp baking powder
- Make ready 1 tsp baking soda
- Make ready 1/8 tsp salt
- Prepare 1/2 c melted unsalted butter (I used plant based)
- Get 1/3 cup brown sugar
- Take 2 tbs honey
- Take 1 egg (room temp)
- Make ready 1 cup buttermilk (room temperature)
Steps to make Cornbread:
- Preheat oven to 400. Grease/lightly flour a square pan (8x8 or 9x9). Add cornmeal, flour, baking soda paking powder into a large mixing bowl. Toss ingredients.
- Mix together melted butter, brown sugar honey. Whisk then whisk egg. Then whisk in buttermilk. Pour wet into dry ingredients whisk. Do not over mix.
- Pour batter into pan. Let bake 20 minutes. Once done, wrap leftovers in aluminum foil.
So that is going to wrap it up for this special dish cornbread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
