Hi, I’m Laura. Today, I will show you a way to prepare chicken egg drop soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken egg drop soup Recipe
Chicken egg drop soup is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken egg drop soup is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can have chicken egg drop soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken egg drop soup:
- Take 3 cups chicken stock
- Get 1/2 cup chicken shreds from stock
- Get 2 eggs
- Prepare to taste Salt
- Prepare to taste Pepper
- Take 1 spring onion greens
- Take 1 tsp oil/butter
- Make ready 1 tsp cornflour
- Prepare 1 pinch turmeric
Instructions to make Chicken egg drop soup:
- Heat oil in a wok/pan… add a pinch of salt to the oil n add the chicken shreds to it… saute for 2 -3mins n then take it out on a plate
- Add the chicken stock to the same pan…let it boil… meanwhile make a cornflour slurry add a pinch of turmeric to it n add this to the boiling stock… lower the flame
- Beat eggs in a bowl n gently pour the eggs from a height to the stock.. let it set for 1 min then gently stir till u get the egg drop texture… add salt n pepper n shredded chicken fried to it… stir n bring to boil…garnish with some spring onion green n serve hot.
So that’s going to wrap it up for this special dish chicken egg drop soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
