Hi, I’m Kate. Today, I’m gonna show you how to prepare broccoli spaghetti with pickled broccoli stem and broccoli dust. #mysterybag2 recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Spaghetti with pickled broccoli stem and broccoli dust.
#Mysterybag2 Recipe
Broccoli Spaghetti with pickled broccoli stem and broccoli dust. #Mysterybag2 is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Broccoli Spaghetti with pickled broccoli stem and broccoli dust. #Mysterybag2 is something which I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can cook broccoli spaghetti with pickled broccoli stem and broccoli dust. #mysterybag2 using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Spaghetti with pickled broccoli stem and broccoli dust.
#Mysterybag2:
- Get Fresh broccoli florets
- Get Spaghetti
- Make ready Tomato
- Prepare Chilli
- Prepare Lemon juice
Instructions to make Broccoli Spaghetti with pickled broccoli stem and broccoli dust.
#Mysterybag2:
- Boil pasta in salted water.In a separate pan,boil the florets until tender.
- Thinly slice the stem of the broccoli and put into a small bowl and cover with lemon juice. Use the leftover broken bits of broccoli and put on a baking tray until crispy. Remove from the oven and grind into a powder.
- When cooked,combine the spaghetti with the florets and assemble your dish.Top with thinly sliced chilli and the broccoli powder.Arrange the pickled broccoli stem on top of the halved cherry tomatoes. All the best and enjoy 😉
So that’s going to wrap it up with this distinctive dish broccoli spaghetti with pickled broccoli stem and broccoli dust. #mysterybag2 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
