Hi, I am Laura. Today, we’re going to prepare green curry lamb recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green Curry Lamb Recipe
Green Curry Lamb is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Green Curry Lamb is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook green curry lamb using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green Curry Lamb:
- Prepare 600 gram lamb meat
- Prepare 3 tablespoon cooking oil, for sauteing
- Make ready 2 lemon grass, bruised
- Take 7 pieces kaffir lime leaves
- Prepare 250 ml water
- Make ready 750 ml thickened coconut milk
- Take 1-2 tablespoon chopped coriander leaves (optional)
- Get Spices (ground) :
- Make ready 15 large grean chillies, remove the seeds (I use 3 tbs paste)
- Take 3 shallots
- Make ready 5 cloves garlic
- Prepare 2 cm gger
- Get 1 cm turmeric
- Make ready 1 cm galangal
- Get 1 tablespoon chopped coriander root
- Prepare 1 teaspoon pepper
- Take 1/2 teaspoon cumin
- Get 1/2 teaspoon fennel
- Take 1/2 teaspoon salt
Steps to make Green Curry Lamb:
- Clean the meat from the veins and cut into cubes 2 cm in size, set aside. - Heat cooking oil in a skillet, saute the spices until fragrant, add lemongrass, kaffir lime leaves, galangal and the meat. Stir until the meat is stiff, add a little water.
- Cook until it boils, then cover the pan. Open water runs out and the meat is not tender, add enough hot water. - Add coconut milk, stir until boil. Next to the fire, keep cooking until the coconut milk is oily and the gravy thickens.
- Remove to the serving bowl, sprinkle with coriander leaves and serve with Rice, Cake Rice or Roti.
So that’s going to wrap it up with this distinctive dish green curry lamb recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
