Hello, I’m Jane. Today, we’re going to make nigerian vegetable salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Nigerian Vegetable Salad Recipe
Nigerian Vegetable Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Nigerian Vegetable Salad is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook nigerian vegetable salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nigerian Vegetable Salad:
- Prepare 14 oz bag classic colesaw
- Prepare Half can of sweet corn
- Take Half can of sweet peas
- Make ready 1 medium size cucumber
- Take 2 hard boiled eggs
- Make ready Half can of vegetarian baked beans
- Get 2 tablespoon Mayonnaise
- Prepare 1 teaspoon sugar
- Prepare I teaspoon of Vinegar
Instructions to make Nigerian Vegetable Salad:
- In a bowl, pour the coleslaw, corn,peas and beans in layers
- Slice the hard boiled eggs and cucumber 🥒. Garnish with eggs and cucumber
- Whisk the mayonnaise, vinegar and sugar in a separate bowl to make dressing
- Pour dressing over salad and refrigerate leftovers
So that’s going to wrap this up for this distinctive dish nigerian vegetable salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
