Hello, I’m Jane. Today, I will show you a way to prepare shrimp cauliflower “grits” recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp Cauliflower “Grits” Recipe
Shrimp Cauliflower “Grits” is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Shrimp Cauliflower “Grits” is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook shrimp cauliflower “grits” using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Cauliflower “Grits”:
- Make ready 1 package riced cauliflower (frozen or room temperature) - or, if you’re fancy, make your own damn cauliflower rice
- Make ready 2 tbsp chicken, vegetable broth or water
- Prepare 2 tbsp butter
- Get 1 splash half half, milk or cream (optional)
- Get Thumb to finger of whatever cheese is on hand (cheddar, parm, mozzarella all work)
- Prepare 12-16 cooked shrimp (enough for two people) - I use Costco’s cilantro lime shrimp
- Prepare 1/4 cup BBQ sauce
- Take 1.5 hot italian sausages
- Take Small sauté of mushrooms, tomatoes + onions
- Get Jalapeños (optional)
- Get Arugula or other garnish
Steps to make Shrimp Cauliflower “Grits”:
- Cut hot sausage into circles, sauté with mushrooms and tomatoes. Cover and keep warm.
- Heat up broth in skillet on medium. Use skillet you can pour into a blender from.
- Add package of riced cauliflower to broth. Cook, while stirring for 2-4 minutes, ‘til soft.
- Pour cauliflower into blender. Add butter or half and half (optional, but yummy). Pulse ONCE, check consistency. Pulse once more if needed.
- Return contents of blender to pan, add cheese and desired spices (salt, pepper, garlic powder).
- Sauté shrimp in BBQ sauce til warm.
- Plate. Add cauliflower grits to bowl, top with hot sausage and veggie mixture, then shrimp. Garnish with jalapeños, arugula and cracked pepper.
So that’s going to wrap this up with this exceptional dish shrimp cauliflower “grits” recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
