Hello, I’m Kate. Today, we’re going to prepare veg pulao recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veg pulao Recipe
Veg pulao is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Veg pulao is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg pulao using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg pulao:
- Prepare 1 tablespoon Ghee
- Take 300 gms Basmati rice
- Make ready 1 Cardomom
- Take 1 star anise
- Make ready 1 peppercorn
- Take 1 clove
- Prepare To taste Salt
- Take 1/2 teaspoon sugar
- Prepare 1/2 teaspoon Jeera
- Take 150 gms Matar
Steps to make Veg pulao:
- Take a pan, heat ghee well, add all the khada masala, sugar, jeera in ghee, add half boiled peas to ghee mix well.
- Add the cooked rice and mix all in slow flame for 4-5 mins.
- Ready to serve.
So that is going to wrap it up with this exceptional dish veg pulao recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
