Hi, I am Jane. Today, I will show you a way to prepare basmati chicken biryani (homemade masala) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Basmati Chicken Biryani (homemade masala) Recipe
Basmati Chicken Biryani (homemade masala) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Basmati Chicken Biryani (homemade masala) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have basmati chicken biryani (homemade masala) using 45 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Basmati Chicken Biryani (homemade masala):
- Prepare For rice (3/4 done)
- Prepare 750 gm basmati rice (30 minutes soaked in water)
- Get 2 liter water
- Take 3 tsp oil
- Prepare 1 badiyan phool
- Make ready 1 stick dal chini
- Make ready 3 bay leaves
- Make ready 5-6 green cardamom
- Prepare 4 green chillies
- Make ready 1.5 tbsp vinegar
- Prepare 1.5 tbps salt
- Take Spice mix
- Take 1/2 tsp jaifil and javitri powder
- Prepare 1 tsp sonf crushed
- Prepare 1/4 tsp long powder
- Make ready Gravy
- Prepare 1 kg chicken
- Make ready 1 cup cooking oil
- Make ready 3 medium onions
- Make ready 4 tbsp fried onion
- Take 5 tomatoes medium
- Get 5-7 garlic cloves
- Prepare 2 inch ger piece
- Take 9 small green chillies
- Make ready 1/2 tsp sabit kali mirch
- Prepare 7 laung
- Prepare 1 tbsp zeera
- Get 1 tbsp or to taste red chilli powder
- Make ready 1/2 tbsp haldi
- Make ready 1.5 tbsp dhaniya powder
- Get 1 tsp garam masala powder
- Make ready 2 tsp or to taste salt
- Prepare 3 tbsp lemon juice
- Take 2 tbsp podina
- Get 1/4 cup hara dhaniya
- Get 7-8 sukhe alu bukhare
- Take 3/4 cup yogurt
- Prepare Half quantity of prepared spice mix
- Get Steam cook
- Make ready 1/4 tsp orange food colour
- Take 1/2 tsp kewra
- Make ready 2 tbsp water
- Take 1 tbsp podina leaves
- Make ready 2 tbsp ghee
- Get Spice mix
Steps to make Basmati Chicken Biryani (homemade masala):
- Rice ke liye water boiled karlinge sare ingredients dal ke jab water boiled hojai to rice add kar ke ise 3/4 done kar linge or water strainkardinge
- 2 step: gravy ke liye phele ap tomatoes, garlic, ger, 6 green chilies ka paste bana linge or spice mix ke teno ingredients ko ek sth mix karlinge ek bowl mein.
- Ab ham gravy banaige phele ap Onion ko golden brown fry karlinge phir is mein sabit kali mirch, zeera, laung, or tomatoes ka paste jo banaya tha wo add karlinge 2 se 3 mint tak stir karinge then is mein haldi, namak, lal mirch, dhaniya powder, garam masala, lemon juice or hara dhaniya add karinge.
- Then chicken dalinge or ache se chicken ko coat karinge or low flame pe 6 minutes ke liye cooked karinge. Then is mein alu bukhare, 3 green chillies, dahi add karinge or ache se chicken ko cooked honay dinge jab chicken cooked hojai to is mein half spice mix add karinge or ache se bhun linge gravy ko jab tak oil separate na hojai.
- Ab ham layering karinge gravy or rice ki phele thori gravy dalinge then half rice dalinge or thora sa spice mix dalinge or last layer lagainge then us pe pura spice mix dal ke podina leaves dalinge or orange food colour water or kewara mein mix kar ke add kardinge or ghee b.
- Then 15 minutes ke liye low flame pe steam cook karinge. Then ise serve karinge.😋
So that is going to wrap this up for this distinctive dish basmati chicken biryani (homemade masala) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
