Hi, I am Kate. Today, we’re going to make home made corn bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Home Made Corn Bread Recipe
Home Made Corn Bread is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Home Made Corn Bread is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have home made corn bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Home Made Corn Bread:
- Take 1 cup flour
- Make ready 3/4 cup corn meal
- Take 4 tbsp sugar
- Prepare 3 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1 egg
- Make ready 1 cup milk
- Prepare 3 tbsp butter melted
Steps to make Home Made Corn Bread:
- Oven at 375°F.
- Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
- Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
- Melt butter and add to mixture. Mix well again.
- Pour into well greased pan. (I put 1 tsp. oil into 10cast iron skillet and preheat in oven).
- Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
So that is going to wrap this up for this distinctive dish home made corn bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
