Hello, I am Laura. Today, I will show you a way to make grit cakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grit Cakes Recipe
Grit Cakes is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Grit Cakes is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have grit cakes using 19 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Grit Cakes:
- Take Grits————–
- Prepare 8 cups water
- Get 1 teaspoon salt
- Prepare 2 cup grits
- Take Breading—————–
- Take 2 cup all purpose flour
- Make ready 1 teaspoon seasoned salt
- Take 2 large eggs
- Get Oil————-
- Take As needed extra Virolive oil for shallow frying
- Prepare Gravy——————
- Make ready 1/4 cup sugar
- Get 15 ounce can of Italian style diced tomatoes
- Prepare 1/2 teaspoon salt
- Make ready 1/2 cup the breading flour
- Make ready 1 cup water
- Make ready 1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground black pepper
- Prepare 2 tablespoons extra Virolive oil
Steps to make Grit Cakes:
- Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
- Grease a loaf pan or something similar with butter.
- Pour in the grits
- Let cool then put it in the refrigerator till completely chilled
- Now slice while it’s cold and still in the loaf pan.
- Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
- Add seasoned salt to the flour
- Beat the eggs
- Dredge the grits slice in the flour
- Now the eggs
- Back into the flour and into the hot oil to fry.
- Fry turning as necessary
- Move to a paper towel to absorb excessive amounts of oil.
- Repeat till done
- Heat the oil and add the tomatoes
- Smash the tomatoes a bit add the sugar.
- Add spices and stir simmer for 10 minutes
- Add flour simmer 7 minutes keep stirring.
- Add water
- Stir mixing the water with the flour tomatoes. It should be done.
- Serve tomato gravy atop the grit cakes.
So that is going to wrap this up for this exceptional dish grit cakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.


