Hello, I’m Kate. Today, I’m gonna show you how to make tortellini with peas and prosciutto recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tortellini with Peas and Prosciutto Recipe

Tortellini with Peas and Prosciutto is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Tortellini with Peas and Prosciutto is something which I’ve loved my whole life. They are fine and they look fantastic.

To bewith this recipe, we must prepare a few ingredients. You can have tortellini with peas and prosciutto using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tortellini with Peas and Prosciutto:

1. Take 1 Kosher Salt
2. Prepare 1 lb meat-filled tortellini
3. Get 2 tbsp extra virolive oil
4. Make ready 4 oz prosciutto (or pancetta), finely chopped
5. Take 3 clove garlic, thinly sliced
6. Make ready 1 tbsp tomato paste
7. Get 1/4 cup heavy cream
8. Take 1 cup frozen peas, thawed
9. Prepare 2 tbsp chopped fresh parsley
10. Take 1/2 cup grated parmesan cheese

Steps to make Tortellini with Peas and Prosciutto:

1. Bring a large pot of salted water to a boil. Add the tortellini and cook as the label directs.
2. Meanwhile, heat a large skillet over medium heat. Add the olive oil and prosciutto and cook until crisp, 3 to 4 minutes.
3. Stir in the garlic and tomato paste and cook until fragrant, about 1 minute.
4. Ladle in about one cup of the pasta cooking water into the skillet and simmer until reduced by half, about 3 to 4 minutes.
5. Add the cream and simmer until slightly thickened, about 2 to 3 minutes.
6. About 2 minutes before the tortellini are done, add the peas to the boiling water and cook until just tender.
7. Drain the tortellini and peas and add to the skillet, tossing to coat with the sauce. Stir in the parsley. Sprinkle with the parmesan cheese.

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Tags: Tortellini with Peas and Prosciutto Recipe