Hi, I am Jane. Today, we’re going to prepare chai masala recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chai masala Recipe
Chai masala is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chai masala is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chai masala using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chai masala:
- Make ready 50 grams cardomom(elaichi)
- Prepare 25 grams cloves
- Prepare 10 grams whole black pepper
- Make ready 1 tablespoon fennel seeds(saunf)
- Get 10-15 gm cinnamon (dalchini)
Instructions to make Chai masala:
- Take all the ingredient in a heavy bottom pan. Dry roast them till you get a nice fragrance.
- Cool it and ground it into a fine powder
- Store in a air right container.
- Use 1/2tsp at a time in 2cups of tea. Tastes best with ger tea.
So that’s going to wrap it up with this distinctive dish chai masala recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
