Hello, I am Joana. Today, we’re going to make carrot coconut salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Coconut Salad Recipe
Carrot Coconut Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Carrot Coconut Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot coconut salad using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Coconut Salad:
- Prepare 4 cups carrot (shredded)
- Get 1/3 cup raisins
- Take 1/4 cup unsweetened coconut flakes
- Prepare 2 Tbsp olive oil
- Get 1 Tbsp lime juice
- Take 1 Tbsp apple cider vinegar
- Prepare to taste Salt and pepper
Steps to make Carrot Coconut Salad:
- Soak raisins with hot water while you shred carrot.
- Shred/cut into julienne carrots.
- Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve.
So that is going to wrap it up with this exceptional dish carrot coconut salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
