Hi, I am Marie. Today, we’re going to prepare egg with avocado 🥑 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg with Avocado 🥑 Recipe
Egg with Avocado 🥑 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Egg with Avocado 🥑 is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have egg with avocado 🥑 using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg with Avocado 🥑:
- Take 4 eggs
- Make ready 50 ml Vinegar
- Prepare 10 g Salt
- Make ready 2 Liter water
- Take Sauce
- Take 2 spoons mayonnaise
- Prepare 1 Avocado
- Get Half an Onion
- Take 1 Tomato per person
- Get S and P seasoning 🧂
- Get Squeeze lemon
- Make ready Drop lemon grass paste/fresh
- Take Drop Koriander paste/fresh
- Make ready Bread 🥖
- Prepare Any bread you like (In our case we used spelt, multigrain bread with sunflower seeds)
- Take Salami
Steps to make Egg with Avocado 🥑:
- Crisp the salami in a pan. Sauté the cubed onions in the salami fat.
- Mix sliced avocado and tomato. Add mayonnaise,S and P, lemon grass fresh/ paste, Koriander paste/fresh, lemon juice and the sautéed onions. Mix well!!!
- Crack the eggs into small cups. Add the vinegar and the salt to the boiling water. Stir and slowly put the egg inside. Wait for 3 minutes then pull your egg out. Dry your egg on a tissue paper.
1. Toast the bread till it’s nice and crispy. Put the salami on the bread then the egg. At last put the sauce!!! - Enjoy 😊
1. Toast the bread till it’s nice and crispy. Put the salami on the bread then the egg. At last put the sauce!!!So that’s going to wrap this up with this distinctive dish egg with avocado 🥑 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
