Parma ham, egg capers open sandwich
Parma ham, egg capers open sandwich

Hi, I am Kate. Today, we’re going to prepare parma ham, egg capers open sandwich recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Parma ham, egg capers open sandwich Recipe

Parma ham, egg capers open sandwich is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Parma ham, egg capers open sandwich is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook parma ham, egg capers open sandwich using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Parma ham, egg capers open sandwich:

  1. Get 2 hard-boiled eggs, sliced
  2. Take 2 slices sourdough bread (I used sourdough spelt bread but any sourdough bread works)
  3. Prepare Good-quality butter (I used salted Guernsey butter on this occasion)
  4. Take 6 slices Parma ham
  5. Take 2 large lettuce leaves
  6. Prepare 1 large vine tomato, sliced
  7. Get Small pinch sea salt
  8. Make ready 8 thin slices cucumber
  9. Get 2 tsp capers
  10. Make ready 1 tbsp mayonnaise
  11. Make ready 1/4 tsp lemon juice
  12. Take A few crisps

Instructions to make Parma ham, egg capers open sandwich:

  1. Butter one (now top!) side of each bread slice, generously but not over-profusely.
  2. To each slice of bread, add a slice of Parma ham and smear a little butter over it.
  3. Next add another slice of Parma ham, then slices of hard-boiled egg and then a final slice of Parma ham.
  4. Add a lettuce leaf to each slice of bread, then some tomato slices. Sprinkle a very little sea salt on the tomatoes and then add 4 slices of cucumber.
  5. Mix the capers, mayonnaise and lemon juice together and carefully spoon over the salad items.
  6. Garnish with a few crisps.

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