Hello, I’m Laura. Today, I’m gonna show you how to make avocado egg spaghetti squash recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado egg spaghetti squash Recipe
Avocado egg spaghetti squash is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Avocado egg spaghetti squash is something that I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can have avocado egg spaghetti squash using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Avocado egg spaghetti squash:
- Make ready spaghetti squash
- Make ready avocado
- Get egg
- Get chicken (if you want)
- Take mozzarella parmesan cheese
- Get salsa
- Prepare salt pepper
- Take olive oil
- Make ready ketchup
- Get dried herbs
Steps to make Avocado egg spaghetti squash:
- Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt pepper on the cutting surface. Bake for 35min in 425F.
- Cut avocado (and chicken) in pieces. Salsa on the side.
- Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min.
- Add cheese on top, another 5min.
- Drizzle ketchup and dried herbs.
So that is going to wrap this up for this special dish avocado egg spaghetti squash recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
