Hello, I am Jane. Today, we’re going to make my italian beef whirls recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Italian beef whirls Recipe
My Italian beef whirls is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. My Italian beef whirls is something which I have loved my whole life.
To bewith this recipe, we must first prepare a few components. You can have my italian beef whirls using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Italian beef whirls:
- Get 1 sheet puff pastry store bought
- Get 500 g lean ground beef
- Take 3 tbsp tomato puree
- Make ready 1 tbsp Italian mixed herbs
- Take 2 tsp garlic powder
- Make ready 2 tsp chilli powder
- Get to taste Salt and pepper
Steps to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
So that’s going to wrap this up with this exceptional dish my italian beef whirls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
