Hello, I’m Joana. Today, we’re going to prepare pizza mia -specialità- recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza Mia -specialità- Recipe
Pizza Mia -specialità- is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pizza Mia -specialità- is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can cook pizza mia -specialità- using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pizza Mia -specialità-:
- Prepare 150 g flour
- Take 15 g olive oil
- Get 80 ml water
- Take 10 g yeast
- Get 40 g cheese (mozzarella)
- Get 5 pieces prosciutto
- Prepare toppings (ex. anchovy and gorgonzolla)
Steps to make Pizza Mia -specialità-:
- Mix flour, olive oil, water and yeast all together to make dough.
- Stay the dough at a cool place for about one hour.
- Put the dough in a pan and make it flat and round.
- Make the edge and on the edge, put prosciutto.
- Put mozzarella cheese and toppings as you like on top. This time, I put anchovy and gorgonzolla.
- Bake it in the oven for 20 minutes at 200℃.
- Buon appetito!!!!
So that’s going to wrap it up for this exceptional dish pizza mia -specialità- recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
