Fried Rice
Fried Rice

Hello, I’m Clara. Today, I’m gonna show you how to make fried rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Rice Recipe

Fried Rice is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fried Rice is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:

  1. Make ready 2 and a half cups rice
  2. Prepare Tomatoes
  3. Make ready Scotch Bonnet
  4. Get Alligator pepper
  5. Get Onions
  6. Prepare 3 Carrots
  7. Get Green Beans
  8. Prepare Seasoning
  9. Prepare Dried fish (optional)

Instructions to make Fried Rice:

  1. Wash the rice and drain. Then pour some oil in a pot and pour the rice in it. Mix until golden brown. And set aside.
  2. Blend your scotch bonnet pepper and Alligator pepper. Keep aside. Cut some tomatoes and onions, carrots and green beans and keep aside.
  3. Pour some oil in your pot and pour in the blended peppers. Add your thorough washed dried fish. Add seasoning and a pinch of salt. After some minutes, pour a small amount of water, and cover to boil
  4. Wash the carrots and green beans and put in the steaming pot
  5. Now, pour the rice and allow to cook for a few minutes on medium heat. When it’s almost done, put in the tomatoes and onions

So that is going to wrap this up with this exceptional dish fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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