Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews
Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews

Hello, I’m Jane. Today, I’m gonna show you how to prepare vegan basmati rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews Recipe

Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews is something which I have loved my whole life. They’re nice and they look fantastic.

To be with this recipe, we must first prepare a few components. You can have vegan basmati rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews:

  1. Take 2 cups brown Basmati rice prepared in a rice cooker With 4 1/2 cups water Or you could use vegetable broth
  2. Make ready 1 cup to 2 cups of chopped cashews
  3. Prepare 1 can kidney beans
  4. Get 1 container chopped mushrooms
  5. Prepare Fresh organic container of washed spinach
  6. Take Small bag of beans sprouts
  7. Make ready 1 chopped onion

Instructions to make Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews:

  1. 2 cups brown Basmati rice prepared in a rice cooker.
  2. Prepare can of kidney beans on stove medium heat 7 minutes.
  3. Steam veggies such as mushrooms, onions, spinach and bean sprouts.
  4. Chop 1 cup cashews in a ninja electro chopper
  5. Combine all ingredients.
  6. Season with low-sodium soy sauce or red sauce or any sauce of your choice on your own serving.
  7. Enjoy!

So that’s going to wrap it up with this exceptional dish vegan basmati rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

Tags: Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews Recipe