Hi, I’m Marie. Today, I’m gonna show you how to make jeera rice recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jeera rice Recipe
Jeera rice is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Jeera rice is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have jeera rice using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jeera rice:
- Make ready 1 1/2 cups rice
- Prepare 2 tbsp Ghee or oil or butter
- Get 1 green chilli slit and deseeded
- Make ready 2 1/2 cup water for pressure cooker
- Take 2 tbsp cumin seeds
- Prepare 1 bay leaf
- Take 4 green cardamom
- Prepare 4 clove
- Get 2 inches cinnamon stick
- Get 1 strand mace
- Take to taste Salt
Steps to make Jeera rice:
- Take rice and wash and soak for 30 minutes.
- Now heat a pressure cooker and add all spices.
- Roast it until smells aromatic.
- Now add rice and mix it and roast it for some time.
- Then add water and salt, mix it and close the lid and cook it for 1 whistle.
- Now mix coriander leaves and serve it.
So that’s going to wrap it up with this distinctive dish jeera rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
