Hi, I am Joana. Today, we’re going to prepare easy sweet tomato jam recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy sweet tomato jam Recipe
Easy sweet tomato jam is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy sweet tomato jam is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have easy sweet tomato jam using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy sweet tomato jam:
- Prepare Tomatoes (any type works)
- Take 15 g sugar
- Get 1/4 tsp Ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Make ready Lemon zest
- Take Half a lemon juice
Steps to make Easy sweet tomato jam:
- Peel tomato skin. Easy way is to make a cross cut on the top of tomatoes (not too deep) and pour hot water over it. Will ease the skin away. Place all ingredients in a deep pot and cook on medium heat stirring occasionally.
- Once you cook it down to a nice jam like consistency you are done. Let it cool. In the mean time sterilize a jar for storage. You can store this in your fridge for up to 2 weeks. I eat it on bread. One of my favorite ways is to combine it with a vegan cream cheese (you can do regular cream cheese) for brunch you can put on scones too.
So that is going to wrap this up for this special dish easy sweet tomato jam recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
