Hello, I’m Marie. Today, I’m gonna show you how to make salmon patties and ranch roasted potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon patties and ranch roasted potatoes Recipe
Salmon patties and ranch roasted potatoes is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Salmon patties and ranch roasted potatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon patties and ranch roasted potatoes:
- Prepare 1 can salmon or mackerel
- Prepare 3/4 cup crushed crackers. I prefer ritz
- Take 2 eggs beaten
- Take to taste Salt, pepper and onion powder
- Take 6 small red potatoes cut in 1 inch cubes
- Make ready 1 packet hidden valley ranch seasoning
Instructions to make Salmon patties and ranch roasted potatoes:
- I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
- Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.
So that is going to wrap it up for this exceptional dish salmon patties and ranch roasted potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


