Waldorf Salad
Waldorf Salad

Hello, I’m Jane. Today, I’m gonna show you how to prepare waldorf salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Waldorf Salad Recipe

Waldorf Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Waldorf Salad is something which I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can cook waldorf salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Waldorf Salad:

  1. Take 1-1/2 cup walnuts
  2. Get 5 ounces mini-marshmallows
  3. Make ready 1/2 cup sliced celery
  4. Get 2 large apples I used gala apples
  5. Take 1 tablespoon lemon juice
  6. Take 1/2 teaspoon salt
  7. Make ready 1 tablespoon sugar
  8. Prepare 1/2 cup raisins
  9. Make ready 1/2 cup dates diced
  10. Take 1/2 cup mayonnaise
  11. Take 1 cup heavy cream

Steps to make Waldorf Salad:

  1. Take the pits out of the dates. Dice the dates. Get your raisins, slice the celery. Take the core out of apples
  2. Dice the apples. The add the salt sugar, and lemon juice. Mix well covering all the apples with the lemon juice. This is done so the apple pieces will not turn brown.
  3. Toast the walnuts. Then whip the cream and mayonnaise. Add the raisins, dates, celery, and the lemon juice into the mayonnaise cream mixture.
  4. Add the walnuts and marshmallows mix well. Cover chill 1 hour before serving. I hope you enjoy!!!

So that’s going to wrap it up for this exceptional dish waldorf salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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