Hi, I’m Kate. Today, we’re going to make french fries, fried mutton guacamole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French fries, fried mutton guacamole Recipe
French fries, fried mutton guacamole is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. French fries, fried mutton guacamole is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook french fries, fried mutton guacamole using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make French fries, fried mutton guacamole:
- Get 1 kg Potatoes
- Get 1 kg mutton
- Get 2 avocados
- Make ready 1 green green bell pepper
- Make ready 2 onions
- Get 2 tomatoes
- Prepare Tomatoe paste
- Make ready Vegetable cooking oil
- Take Vinegar
Steps to make French fries, fried mutton guacamole:
- Peel the potatoes and cut them into small wedges, wash and drain the water to avoid wastage of cooking oil
- Heat up the cooking oil in a deep pan.
- Deep fry the potatoes.
- For the fried mutton, fry two onions until golden brown
- Add the meat and let it cook until all it’s water is drained.
- Then add one tomato, tomatoe paste and salt to taste then cover for 5 minutes
- Stir the meat and add one chopped green bell pepper. Stir again and ready to serve.
- For the guacamole.. Dice one onion, two tomatoes and two avocados.
- Mash in the avocado, in the onion and tomato salad.
- Add salt and some vinegar.
- All ready to serve.
So that is going to wrap this up for this exceptional dish french fries, fried mutton guacamole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
