Hello, I am Marie. Today, we’re going to prepare grilled whole fish with tamarind, sweet soy sauce and bento rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice Recipe

Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is something which I have loved my entire life.

To be with this particular recipe, we must first prepare a few components. You can cook grilled whole fish with tamarind, sweet soy sauce and bento rice using 17 ingredients and 25 steps. Here is how you cook that.

The ingredients needed to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:

1. Make ready 2 fresh fishes (i used gourami fish)
2. Make ready 3 Coriander (approx)
3. Get 6 red onion
4. Prepare 6 Garlic
5. Prepare 1 Lime
6. Prepare 1 tsp tamarind
7. Take 1 tsp salt
8. Prepare 1 tsp black pepper
9. Get 4 tbsp sweet soy sauce
10. Prepare 2 cm ger
11. Prepare 4 red chili
12. Make ready 4 green chili
13. Make ready 4 tsp Oil (approximately)
14. Prepare Water
15. Take 2 Tomato
16. Make ready 1 cucumbar (for garnish n its optional)
17. Take 1 Banana leaf (for plate n its optional)

Steps to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:

1. Wash fish then slice its part then out all the fillings (organs). Make sure the inner part is clean. Then wash it again
2. Slice its body into 3 small slice
3. Put fish into mixed water, Black pepper, lime and salt
4. Crush coriender until fine crush (you can use blender) then set aside.
5. Crush ger then set aside
6. Blend onion and garlic with blender or you can use food processor or stone
7. Mix step 4,5,6 then fry (without oil) until light brown or until its mixture little bit dry.
8. Pour then mix step 7 with soy sauce
9. Put tamarin in a glass of water then mix 1 tsp tamarind in a sauce (step 8) then stir.
10. Fry your fishes in deep friyj
11. Brush your fried fishes with sauce
12. Grill it in a pan
13. Chop-chop red chili, green chili and tomatoes
14. Add sliced red chili, green chili and tomatoes in sauce
15. Then put olive oil or vegetable oil inside. Fry it for about 5 minutes
16. Place your fish on a sliced banana leaf
17. Apply sauce (step 14) all over fish
18. Put garnish (sliced fresh tomato and cucumbar). Then Grilled whole fish is readyy..
19. You can made rice in a manual steamer or electric rice cooker. I used manual steamer in this recipe
20. Wash 400ml (2 cup) rice with water
21. Put approximately, 5 glass of water inside steamer (1 liter) then put steamer tray on the top of water. Then put 400 ml (2 cup) of rice on the top of it.
22. Wait for some minutes (for about 20 minutes)
23. Brush your bowl with oil/butter. Fill the bowl with rice and flatten it with the back of your spoon. Really push it down into the bowl then flip your bowl in a plate or flatten shape (i used plastic peper wrap for food).
24. Bento rice is ready.
25. A box of fish and bento rice is readyyyy

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