Hello, I am Jane. Today, I will show you a way to make slow cooker rice pudding recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Slow cooker rice pudding Recipe
Slow cooker rice pudding is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Slow cooker rice pudding is something which I’ve loved my entire life. They are nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook slow cooker rice pudding using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow cooker rice pudding:
- Get 170 grams rice
- Prepare 2 liter semi skimmed milk
- Get 4 tbsp granulated sugar
- Get 1 tsp butter or spread
- Prepare 1 tsp vanilla extract
- Get 1 cinnamon stick (optional)
Instructions to make Slow cooker rice pudding:
- Add all of the ingredients to the slow cooker and mix.
- Cook on high for 3-4 hours, stirring occasionally, until at the desired thickness.
- Enjoy hot or cold, tastes great with a bit of chocolate grated on the top :)
So that’s going to wrap it up for this special dish slow cooker rice pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
