Hi, I am Marie. Today, I’m gonna show you how to prepare fried idli recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Idli Recipe
Fried Idli is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Idli is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can cook fried idli using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Idli:
- Make ready 4-5 Idli
- Get leaves Curry
- Make ready 2 Green chillies
- Get 1/2 tsp Mustard seeds
- Prepare as needed Oil
- Prepare 1/2 tsp Haldi powder
- Prepare 1 Tomatoes chopped
- Get 1 Onion optional
- Get 2 tsp Corn flour
- Prepare to taste Salt
Steps to make Fried Idli:
- First cut the Idli
- Then sprinkle cornflour on it and mix it well
- Then fry it
- Heat some oil and put mustard seed hing curry leaves and green chilli then onion and tomatoes
- Saute it for 1minutes and mix salt and pepper powder
- Then mix the Idli and saute it 3mints
So that is going to wrap it up for this exceptional dish fried idli recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
