Hi, I’m Elise. Today, I will show you a way to prepare sweet sour marinated peanut tempeh recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Sour Marinated Peanut Tempeh Recipe
Sweet Sour Marinated Peanut Tempeh is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sweet Sour Marinated Peanut Tempeh is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sweet sour marinated peanut tempeh using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Sour Marinated Peanut Tempeh:
- Get Fine chopped onion
- Make ready Fried peanuts
- Prepare Brown sugar
- Prepare leaves Curry
- Prepare Chilli paste
- Make ready Tempeh
- Make ready Chilli sauce
- Get Sliced tomatoes
- Make ready Turmeric
- Take Salt
Steps to make Sweet Sour Marinated Peanut Tempeh:
- Marinate sliced tempeh and/or potatoes with turmeric, salt, mint leaves and black pepper.
- Deep fry marinated tempeh and peanuts
- Reduce the heat and oil, then add in mustered seeds, onion and curry leaves. Allow it to fry till the onion turn brownish.
- Add in a tea spoon of chilli paste. After 5 minutes, add in tomatoes, chilli sauce, appropriate amount of salt and brown sugar. Wait till it boils and thickens (if it’s necessary to add in water).
- Then, add in the fried tempeh and peanuts. Upon few stir and some love, this amazing dish is ready to be served.
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