Hello, I am Marie. Today, I’m gonna show you how to prepare sichuan spicy squid 麻辣花枝 recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sichuan Spicy Squid 麻辣花枝 Recipe
Sichuan Spicy Squid 麻辣花枝 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Sichuan Spicy Squid 麻辣花枝 is something that I’ve loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have sichuan spicy squid 麻辣花枝 using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sichuan Spicy Squid 麻辣花枝:
- Prepare (A) 400g Squids 花枝
- Prepare (B) 100g Dried Chilisgrinned辣椒干磨成粒状
- Make ready (C) Sichuan Chili’s Oil 麻辣油
- Make ready 1 tsp Red Pepper 红花椒
- Make ready 1 tsp Green Pepper 緑花椒
- Get 1 pc (2") Cinnamon 桂皮
- Prepare 2 Flower Star Anise 八角
- Prepare 4 pcs Bay Leaf 月桂叶
- Make ready (D) Favor Oil
- Take 30 g Whole Garlic 蒜
- Take 60 g Chop Onion 洋葱
- Take 50 g gers 姜片
- Prepare 20 g Spring Onion 葱段
- Make ready 600 ml Vegetables Oil 油
- Take (E) Sauce (mixed well)
- Take 3 tbsp Black Vinegar 黑醋
- Take 3 tbsp Soy Sauce 酱油
- Make ready 2 tsp Sugar 糖
Instructions to make Sichuan Spicy Squid 麻辣花枝:
- Prepared items (D), wok with medium heat, fried all ingredients till favor smell occurred and removed it and prepare for the next step…
- After the first step items (D), put in all the ingredients items (C) fried until favor smell occurred and remove the rest, only left the hot oil prepare for next step..
- Item (B) grinned chili’s and put into a metal or ceramic bowl ready to mix with hot oil item (C) stir well.
- Cleaning the Squids and steam for 8~10 minutes then remove the excess water from the Squids,
- Lastly, prepare a plates for the squids and put in the sauce prepared earlier.. and ready to be served.
So that is going to wrap this up with this exceptional dish sichuan spicy squid 麻辣花枝 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
