Hello, I am Jane. Today, I’m gonna show you how to make vegetable lasagna with white sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable Lasagna with White Sauce Recipe
Vegetable Lasagna with White Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Vegetable Lasagna with White Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable lasagna with white sauce using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Lasagna with White Sauce:
- Make ready Lasagna no bake noodles
- Get 15 oz ricotta cheese
- Get 10 oz frozen Spinach
- Get 3 cups shredded mozzarella cheese
- Make ready 3/4 cup shredded parmesan cheese
- Get 24 oz Alfredo sauce
- Get 16 oz portobello mushrooms
- Take Small diced onion
- Take 1/4 cup butter
- Take 1 tsp oregano
- Prepare 1 tsp basil
Steps to make Vegetable Lasagna with White Sauce:
- Preheat oven to 350
- In large pan melt butter, add onions and mushrooms cook for 3 minutes
- Add Alfredo sauce, oregano and basil, cook for a few minutes
- Spread 1 cup of sauce on bottom of 9x13 pan
- Top sauce with noodles
- Add half of spinach, 1/2 of ricotta cheese, 1 cup mozzarella, 1/4 cup parmesan cheese
- Repeat layers of noodles and fillings.
- Top with noodles followed by remaining sauce and remaining cheeses.
- Bake in oven for 40 - 45 minutes, broil to brown cheese
So that’s going to wrap it up with this special dish vegetable lasagna with white sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
