Hello, I am Elise. Today, I will show you a way to prepare mongolian lamb recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mongolian lamb Recipe
Mongolian lamb is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Mongolian lamb is something which I have loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can have mongolian lamb using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mongolian lamb:
- Take main ingredients
- Make ready 1 3/4 lb boneless leg of lamb sliced thinly
- Prepare 8 green onions cut diagonally into 2 inch lengths
- Make ready 2 tbsp cornstarch mix with water
- Make ready 1/4 cup cold water
- Get marinade
- Get 3 tbsp soy sauce
- Make ready 1/3 cup Chinese Shaoxing
- Prepare sauce
- Prepare 1/3 cup dark soy sauce
- Get 1/3 cup Chinese Shaoxing
- Take 1 tbsp sugar
- Take 2 tbsp soy sauce
- Get 2 tbsp sesame seed oil
- Prepare 2 tsp rice vinegar
- Take 6 glove of garlic sliced thinly
- Make ready 1 salt and white pepper powder to taste
- Take 1 1/2 inches ger sliced thinly
- Prepare 1 medium onion cut in half sliced longways
Instructions to make Mongolian lamb:
- Marinate the lamb for 30 minutes
- While the lamb is marinateing mix the sauce except garlic and ger
- Heat a pan or wok add 1 tablespoon of cooking oil. put the lamb into the oil stir fry till half done remove and set aside
- Add 1 tablespoon of cooking oil stir fry till aromatic add lamb and sauce into the oil stir fry add cornstarch solution let thicken add onions stir a bit remove from heat serve
So that is going to wrap this up with this special dish mongolian lamb recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
