Shashlik with sweet and sour sauce
Shashlik with sweet and sour sauce

Hi, I’m Marie. Today, I’m gonna show you how to prepare shashlik with sweet and sour sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Shashlik with sweet and sour sauce Recipe

Shashlik with sweet and sour sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Shashlik with sweet and sour sauce is something that I have loved my whole life. They are fine and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook shashlik with sweet and sour sauce using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shashlik with sweet and sour sauce:

  1. Take For chicken:
  2. Make ready Half kg boneless chicken
  3. Take 3 tbsp maida
  4. Take 1 anda
  5. Get 1 tsp chopped lehsan
  6. Take 1 tbsp black pepper Powder
  7. Get 1 tsP red chilli flakes
  8. Get 1 tbsp bar oyester sauce
  9. Prepare 1 tbsp chilli sauce
  10. Prepare 1 tsp sirka
  11. Make ready Salt as per ur taste
  12. Make ready Oil for frying
  13. Get For sauce:
  14. Prepare 2 garlic cloves
  15. Take 2 tomatoes
  16. Take 1 tbsp soya sauce
  17. Get 1 tbsp chilli sauce
  18. Take 1 tbsp black pepper crushed
  19. Take 2 tbsp gurrh/brown sugar
  20. Take Salt as req
  21. Make ready Half tsp red chilli flakes
  22. Take 2 tbsp Oil
  23. Take For assembling:
  24. Take sticks Shashlik
  25. Prepare Cappsicum
  26. Make ready Onion

Instructions to make Shashlik with sweet and sour sauce:

  1. Subse phele chicken ko wash kar ke cubes me cut kar lein.ab ek bowl me sub marination ke ingre dal ke ache se mix karen.
  2. Maida r anda dal ke ache se mix karen r 30 min chor dein.
  3. Oil ko ache se garam kar lein r chicken ko ache se fry kar lein.crispy hone tak.for 15 mins.
  4. Lehsan ko chopped kar lein pan me oil dalien r lehsan ko golden karen.Tomatoes ko blend kar lein.
  5. Gurrh ko crush kar lein.lehsan me tomato paste dal ke 2 mins cook karen flame taiz ho phir gurrh add kar dein r mix karen.
  6. Ab spices r sauces add kar ke thick hone tak cook karen bht ziada thick nai karna.phir fry ki hui chicken ko veggies ke sath stick pe lagayen r sauce ko uper dal ke fried rice ke sath serve karen.

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