Hi, I’m Marie. Today, I will show you a way to prepare fried sweet potatoes and egg sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried sweet potatoes and egg sauce Recipe
Fried sweet potatoes and egg sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Fried sweet potatoes and egg sauce is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can have fried sweet potatoes and egg sauce using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fried sweet potatoes and egg sauce:
- Make ready 2 large sweet potato
- Take 2 raw eggs
- Prepare 2 large fresh tomatoes
- Make ready 3 red habanero pepper
- Take 1 small piece of onion
- Prepare Half stock cube
- Prepare Vegetable oil for frying
- Get to taste Salt
Steps to make Fried sweet potatoes and egg sauce:
- Peel the potatoes then cut into desired shapes
- Next saok in salty water for about thirty minutes
- Then heat vegetable oil in a sauce oan and fry
- While frying, roughly bleed your pepper and tomatoes
- Break the egg and whisk
- Heat two cooking spoons of vegetable oil then add onion and saute
- Next, add the blended tomatoes and continue to fry, add the stock cube then fry till dry
- Add little salt to the egg and whisk again
- Finally add the egg to the sauce then leave for few minutes, stir and bring down
- Serve with the fried potatoes and garnish with Avacado slices
So that is going to wrap it up with this distinctive dish fried sweet potatoes and egg sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
