Hi, I’m Clara. Today, we’re going to make simple seafood rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple Seafood Rice Recipe
Simple Seafood Rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Simple Seafood Rice is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have simple seafood rice using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Seafood Rice:
- Take 1 -lbs whole shrimp
- Make ready 1/2 lbs lobster tail
- Make ready 3 cup
- Take parboiled rice
- Take 1/4 onion diced
- Prepare 1/4 Red pepper diced
- Take 2 - cloves garlic diced
- Take 1 bay leaf-optional
- Prepare Pinch food coloring
- Get to taste Saltpepper
- Prepare Tsp-olive oil
- Take 1 - cup cooking /white -or 1- cup / optional
- Take Dash tomato sauce
- Get 3 - cup water for rice
Instructions to make Simple Seafood Rice:
- Dice onion, red pepper, garlic. Place knife across lobster tail sideways and press firmly to split tails in half
- Devein shrimp by slicing tail crosswise, open and remove digestive vein, rinse. Do not remove shell or head. Sauté vegetables in the olive oil
- Add tomato sauce, seafood,salt, pepper and let simmer for 2 min, then add rice, , and food coloring, stir well, cover and let cook for 20 to 25 min. Uncover, stir and serve. Enjoy
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