Hi, I’m Jane. Today, we’re going to prepare stuffed baby bell peppers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Baby Bell Peppers Recipe
Stuffed Baby Bell Peppers is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Baby Bell Peppers is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffed baby bell peppers using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Baby Bell Peppers:
- Take 1 small bag miniature bell peppers
- Prepare 1/4 lb Ground beef
- Make ready 2 clove Garlic chopped finely
- Take 1 Leftover chopped button mushrooms onions
- Make ready 1 cup Leftover rice
- Get 1 tsp Oil for drying beef vegetables
- Get 1 Spray for baking pan
- Make ready 1 Egg - beaten (to bind ingredients)
Instructions to make Stuffed Baby Bell Peppers:
- Take one teaspoon oil sauté the burger, garlic. Add onion much room cup of rice. When everything is heated through set aside to cool
- When the stuffing ingredients are cooling - cut opened each small pepper clean the insides
- Stuff each pepper to the top place each into a pan which has been sprayed with coconut oil or cooking spray
- Bake the peppers in the oven at 350°F for 30 minutes
So that’s going to wrap it up with this special dish stuffed baby bell peppers recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
