Hi, I’m Marie. Today, I’m gonna show you how to prepare indian style penne recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Indian style penne Recipe
Indian style penne is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Indian style penne is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook indian style penne using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Indian style penne:
- Prepare 1 big bowl penne pasta
- Prepare Required water
- Make ready Salt to taste
- Take Chopped Onion
- Get Chopped garlic
- Get Chopped capsicum
- Make ready chopped tomatoes (in very small pieces)
- Get 1 t.spoon. Red chilli powder
- Make ready Half t.spoon. Dry mango powder
- Prepare Half t. Spoon. Chilli flakes
- Prepare Pinch Crushed black pepper
- Take Pasta masala (optional)
- Make ready 2 t.spoon.oil
- Get 1 t. Spoon. Tomato ketchup
Instructions to make Indian style penne:
- First take a saucepan and add some water,pinch of salt, and some oil.
- Add pasta and Boil the pasta for 5-10 min. (Time is fully depends on the you)
- Take a pan and add oil. add garlic,onion, capsicum, carrots. Saute it for a minute. And then add tomatoes.
- Once the all veggies are cooked well add red chilli powder, dry mango powder, chilli flakes, black pepper, pasta masala and tomato ketchup for some tangy flavour.
- Mix them all nicely and add a little water. In last add your boiled pasta. Mix together all again.
- And your Indian style penne was ready to eat.😋 you can enjoy this recipe with hot coffee garlic bread.
So that is going to wrap this up for this special dish indian style penne recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
