Hello, I’m Jane. Today, we’re going to make ground beef (or turkey) stuffed bell peppers recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ground Beef (or Turkey) Stuffed Bell Peppers Recipe
Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Ground Beef (or Turkey) Stuffed Bell Peppers is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Make ready 1 lb Ground Beef/Turkey
- Make ready 1/3 cup Uncooked Rice
- Get 2/3 cup Water
- Make ready 4 Bell Peppers (color of your choice)
- Make ready 1 1/2 cup Tomato Sauce
- Prepare 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt Pepper.
- Prepare 1 cup Shredded Cheddar Cheese
Steps to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Preheat your oven to 350°F.
- Cut and remove the tops of the bell peppers. Set aside.
- Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
- Brown the beef (or turkey) drain any grease.
- In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
- Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.
So that’s going to wrap this up for this exceptional dish ground beef (or turkey) stuffed bell peppers recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
