Simple and easy Upma
Simple and easy Upma

Hi, I’m Kate. Today, I will show you a way to prepare simple and easy upma recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple and easy Upma Recipe

Simple and easy Upma is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Simple and easy Upma is something that I have loved my whole life.

To bewith this particular recipe, we must prepare a few ingredients. You can cook simple and easy upma using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple and easy Upma:

  1. Take 1 glass kesri rava
  2. Take 2 tbsp oil
  3. Get 1 chopped onion
  4. Get 2 chopped green chillies
  5. Prepare 1/ 2 tsp mustard seeds
  6. Get 1 tbsp peanuts
  7. Get 1/ 2 tsp salt
  8. Prepare 1/ 2 tsp sugar
  9. Prepare 8 curry leaves
  10. Prepare 1/ 2 tsp chana dal
  11. Prepare 1/ 2 tsp urad dal
  12. Get as per need Coriander for garnish
  13. Get 21/2glass water

Instructions to make Simple and easy Upma:

  1. Heat up oil in a pan or kadhai. Put mustard seeds, chana dal, urad dal, peanuts, curry leaves and saute for a minute.
  2. Now add green chillies and onions. Saute for 2 to 3 minutes. Add salt and sugar. Now put water and let it boil.
  3. When the water starts boiling add rava little by little and stirr continuously for a minute. Now cover the lid cook it on very low flame for 2 more minutes.. Hot and delicious upma is ready.. serve it with farsan of your choice.

So that’s going to wrap it up with this distinctive dish simple and easy upma recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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