Hello, I am Jane. Today, I will show you a way to prepare penne amatriciana recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Penne Amatriciana Recipe
Penne Amatriciana is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Penne Amatriciana is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook penne amatriciana using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Penne Amatriciana:
- Make ready 100 g cubed pancetta
- Take 1 onion finely diced
- Take 1 garlic clove minced
- Make ready 1/4 teaspoon dried crushed chillies
- Prepare 400 g tin chopped tomatoes
- Get 1 teaspoon oregano
- Prepare salt and pepper for seasoning
- Get 200 g gluten free penne pasta cooked per instruction on the packet
Instructions to make Penne Amatriciana:
- Add the pancetta, onion, garlic and chilli to a shallow pan over a medium heat - Saute for 5 minutes or until the pancetta is crisp and the onion soft - Add the tin of tomatoes, oregano and season with salt and pepper
- Simmer gently for 10 minutes - Stir in the cooked pasta and serve
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