Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hello, I’m Elise. Today, we’re going to prepare easy homemade meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy Homemade Meatloaf Recipe

Easy Homemade Meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Homemade Meatloaf is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Homemade Meatloaf:

  1. Get 2 lbs ground beef 85% or 90% lean
  2. Get 1 med onion finely chopped
  3. Prepare 2 large eggs
  4. Get 3 garlic cloves minced
  5. Make ready 3 Tbsp ketchup
  6. Take 3 Tbsp fresh parsley finely chopped
  7. Prepare 1 cup ritz crackers (cbled)
  8. Take 1/3 cup milk
  9. Take 3 tbsp worcestershire sauce
  10. Make ready 1 1/2 tsp salt or to taste
  11. Make ready 1 1/2 tsp Italian seasoning
  12. Get 1/4 tsp ground black pepper
  13. Prepare 1/2 tsp ground paprika
  14. Make ready Meatloaf sauce:
  15. Prepare 3/4 cup ketchup
  16. Prepare 1 1/2 tsp white vinegar
  17. Take 2 1/2 Tbsp brown sugar
  18. Get 1 tsp garlic powder
  19. Make ready 1/2 tsp onion powder
  20. Get 1/4 tsp ground black pepper
  21. Make ready 1/4 tsp salt

Steps to make Easy Homemade Meatloaf:

  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap it up with this special dish easy homemade meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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