Naan Khatai Cookies
Naan Khatai Cookies

Hello, I am Elise. Today, I’m gonna show you how to make naan khatai cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Naan Khatai Cookies Recipe

Naan Khatai Cookies is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Naan Khatai Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can have naan khatai cookies using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Naan Khatai Cookies:

  1. Make ready 1 cup besan
  2. Make ready 1/2 cup maida
  3. Make ready 2 tbsp sooji
  4. Get 1 tsp baking powder
  5. Take 1/2 tsp cardamom powder
  6. Prepare 1/2 cup powdered sugar
  7. Make ready 1/2 cup ghee
  8. Take 1-2 tbsp milk (if needed)
  9. Get as needed Slivered pistachio

Steps to make Naan Khatai Cookies:

  1. Cream ghee and sugar with help of a whisker or a beater till it’s light.
  2. Take rest of the dry ingredients in a bowl.
  3. Now add dry ingredients in the wet mix of ghee and sugar and knead lightly like a dough.
  4. If the mixture in dry add milk. Mine wasn’t as I had used melted ghee.
  5. Pinch lemon size dough and make balls - - Place pistachio n sprinkle some cardamom powder on each. That’s optional
  6. Preheat the oven - - Place the butter paper on a baking tray and place all prepared dough balls.
  7. Now bake them at 180degrees for 12-15 minutes
  8. Keep checking as temperature differs from oven to oven - - Once they are done from the bottom, Take the tray out and let them cool completely. - - Enjoy besan naan khatais with coffee or tea.

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