Lasagna
Lasagna

Hi, I am Elise. Today, I’m gonna show you how to make lasagna recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lasagna Recipe

Lasagna is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Lasagna is something which I’ve loved my entire life.

To bewith this recipe, we have to first prepare a few ingredients. You can cook lasagna using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna:

  1. Take 2 lb ground beef
  2. Take 3 tsp fresh garlic
  3. Get 2 tbsp minced or chopped onion
  4. Get 1 box lasagna noodles
  5. Get 1 can tomato paste (large)
  6. Get 1 1/2 can tomato sauce ( large)
  7. Take 1 packages finely shredded cheddar cheese
  8. Make ready 1 packages finely shredded mozarrella cheese
  9. Prepare 1 box garlic toast
  10. Prepare 1 tbsp salt
  11. Take 1 tbsp ground black pepper

Steps to make Lasagna:

  1. Mix beef, onions,garlic, salt pepper. Cook on med high
  2. Boil noodles criss crossing each one w a pinch of salt so they don’t stick as much
  3. Drain beef. Add tomato sauce paste, cook on low-med for 20 minutes. Taste if not to our liking add a Lil garlic salt. I use garlic salt w parsley.
  4. Drain noodles add cold water
  5. Bake toast for 8-10 minutes
  6. Layer ur pan with noodles. Top w meat mixture. Add some cheddar cheese. Layer more noodles. Add the remaining meat mixture. Add cheddar cheese. Top w Mozzarella. Bake at 350 for 15-20 minutes. Let cool serve w garlic bread salad

So that’s going to wrap it up with this distinctive dish lasagna recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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