Hello, I’m Kate. Today, I’m gonna show you how to make ghee rice recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee Rice Recipe
Ghee Rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Ghee Rice is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ghee rice using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Ghee Rice:
- Make ready 1 cup soaked basmati rice
- Take 1 cup fried onions
- Make ready 1 tbsp Cumin seeds
- Make ready 1 tbsp Cumin powder
- Make ready 1/2 tbsp Black pepper
- Prepare 1/2 tbsp Red chillii powder
- Make ready 2 tbsp ger garlic paste
- Take as per taste Salt
- Prepare 5-6 tbsp Ghee
- Take 1 //2 cup Corrainder leaves
- Get 2 cloves
- Make ready 2 cardamoms
- Make ready 1 bay leaf
- Make ready 2-3 pepper corns
- Get 1 star anise
Steps to make Ghee Rice:
- Take a kadai and add oil to it and once the oil is heated add the finely chopped onions to it.
- Deep fry it until it changes the color.
- Soak the basmati rice for about 20-30 minutes.
- Now take a vessel/pan and add ghee to it..
- Heat it.
- Add cumin seeds and let it crackle.
- Add all the spices to the oil and heat it for 1-2 minutes.
- Now add the soaked rice to it.
- Mix it well
- Now add 2 cups of water into the rice.
- Cook it for about 3-4minutes.
- You can garnish it with coriander leaves, mint leaves and fried onions.
- Serve it hot.
So that is going to wrap it up with this special dish ghee rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
