Homemade desi ghee
Homemade desi ghee

Hi, I am Clara. Today, I will show you a way to prepare homemade desi ghee recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Homemade desi ghee Recipe

Homemade desi ghee is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Homemade desi ghee is something which I have loved my whole life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook homemade desi ghee using 1 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade desi ghee:

  1. Prepare 1 kg doodh ki balai

Steps to make Homemade desi ghee:

  1. Rozana ke hisaab se jo doodh bhi ata hai use ubaal lain
  2. Jab doordh neem garam ho jaye to is ko dhak kar fridge me rakh dain
  3. 1,2 hours ke baad us ke upper jo balai ki lyer jam jati hai
  4. Usko kisi box me daal kar freezer ma jama karain
  5. Ab jab ghee nikalna ho to balai ko kisi pan me daal kar bilkul low flame per pakne dain
  6. Ye ahista ahista pakain jab pura ghee upper ajaye aur kachra brown colour ka ho kar neeche rehhaye to to ghee ko achi tarah chahnni se chan lain

So that’s going to wrap this up with this special dish homemade desi ghee recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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