Ghee kebab
Ghee kebab

Hi, I am Clara. Today, we’re going to make ghee kebab recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ghee kebab Recipe

Ghee kebab is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Ghee kebab is something which I have loved my entire life.

To bewith this recipe, we must prepare a few components. You can have ghee kebab using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ghee kebab:

  1. Make ready half kg qeema
  2. Take 2 small onion
  3. Take 2 tbsp fried onions
  4. Make ready to taste salt
  5. Get 1 tsp red chilli flakes
  6. Get 1 tbsp ger garlic paste
  7. Make ready 1 tbsp green chilli paste
  8. Take pinch cinnamon powder
  9. Take 1 big size onion
  10. Make ready 4 potato
  11. Get 5 green chilli
  12. Prepare 1 tsp red chilli powder
  13. Prepare 1 cup ghee and oil

Steps to make Ghee kebab:

  1. In a mincer add meat and mince it
  2. Separately chop onion and squeeze out water
  3. Than in minced arena add chop onion.fried onions.salt.ger garlic.chilli paste.cinammon powder.red chilli flakes and mince it
  4. Make a round kebab out of it
  5. In karahai add oil and ghee
  6. Fry the kebab gently
  7. Add thick potato slices in it and cook
  8. When it’s done add onions which are roughly cut
  9. Add salt red chilli green chillies and give it on dum enjoy

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