Hi, I’m Kate. Today, I’m gonna show you how to prepare carrot and green bean stir fry *vegan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot and Green Bean stir Fry *Vegan Recipe
Carrot and Green Bean stir Fry *Vegan is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Carrot and Green Bean stir Fry *Vegan is something which I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can have carrot and green bean stir fry *vegan using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot and Green Bean stir Fry *Vegan:
- Get 5 fresh carrots
- Make ready 1/2 kg fresh green bean
- Make ready 1 red onion or 10 shallots
- Get 5 garlic cloves
- Take 2 bayleaves
- Take 2 cm galangal
- Get 1 red long chili (optional)
- Prepare 1 tomato
- Get 1 tsp salt
- Make ready 1/2 tsp sugar
- Prepare 1/2 tsp pepper
- Prepare 2 tbsp cooking oil
- Prepare 1 cup water
Steps to make Carrot and Green Bean stir Fry *Vegan:
- Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.
- Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out.
- Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well.
- Put carrots and green beans in, pour some water, stir it well.
- Cover it and lower the fire, cook until the veggies soften.
- Enjoy it with rice or bread.
So that’s going to wrap this up for this distinctive dish carrot and green bean stir fry *vegan recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
