Hello, I’m Kate. Today, I will show you a way to make chickpeas fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chickpeas fry Recipe
Chickpeas fry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chickpeas fry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chickpeas fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chickpeas fry:
- Take 150 gm boiled brown chickpeas
- Prepare 1/2 chili powder
- Take 1/2 tsp cumin seeds
- Make ready 1 tsp oil
- Get 1/2 tsp coriander powder
- Take leaves Chopped coriander
Steps to make Chickpeas fry:
- Heat oil in a pan put cumin seeds, add salt, chili, coriander powder
- Add brown chickpeas, Stir, mix well until heated thoroughly and add coriander leaves
- And serve with puri and halwa
So that is going to wrap it up with this special dish chickpeas fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
