Vegetarian Desi Burger
Vegetarian Desi Burger

Hello, I am Jane. Today, I’m gonna show you how to prepare vegetarian desi burger recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vegetarian Desi Burger Recipe

Vegetarian Desi Burger is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vegetarian Desi Burger is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian desi burger using 25 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Desi Burger:

  1. Get 3 Burger Buns
  2. Get 3 cheese slices
  3. Prepare For Burger Pattice-
  4. Get 1 boiled potato
  5. Make ready 1 diced carrot
  6. Prepare 1 cup mixed diced yellow, green, red capsicums
  7. Prepare 1/2 cup boiled peas
  8. Prepare 2 tbsp cornflour
  9. Get 3 tbsp bread cbs
  10. Take 1 tsp red chilli powder
  11. Prepare 1 tsp chaat masala
  12. Make ready to taste Salt
  13. Prepare For cornflour mixture-
  14. Prepare 2 tbsp cornflour
  15. Get 1 tbsp maida
  16. Take As required Water
  17. Get For sauce mixture-
  18. Make ready 4 tbsp mayonnaise
  19. Prepare 2 tbsp red chilli sauce
  20. Get 1 cup chopped onion
  21. Make ready 1 cup chopped cabbage
  22. Take For salad
  23. Prepare 1 sliced tomato
  24. Take 1 sliced cucumber
  25. Take 1 tbsp sliced jalapeños

Steps to make Vegetarian Desi Burger:

  1. Ingredients for Burger - Burger Buns, sliced tomato and cucumber.
  2. For making Pattice - Mix Diced carrots, Boiled potato, Diced capsicum, boiled peas, chopped coriander, bread cbs, cornflour for binding. Add salt, red chilli powder and chaat masala.
  3. Now make round palm size pattice and keep aside. Prepare cornflour mixture(Mix 2tbsp cornflour, 1tbsp maida and 50mlwater in a bowl- thick consistency)
  4. Preparation of sauce. Take 4tbsp of mayonnaise and 2tbsp of red chilli ketchup and mix well. Now add cabbage and onion to this sauce and mix well.
  5. Take the burger buns coat it with butter and toast the inner side of top bun and bottom side of lower bun on a tawa.
  6. Now dip the burger pattice in cornflour mixture, coat it in bread cbs and deep fry it.
  7. As soon as pattice is fried immediately put a cheese slice on it. It will stick and start melting. Now take the bottom burger bun add tomato ketchup and spread evenly. Now layer it with cucumber slices.
  8. Now add burger pattice, 1 spoon of cabbage, onion dipped in sauce mixture, layer it with sliced tomato and jalapeños.
  9. Cover the burger with top burger bun and close it. You can also insert a toothpick in middle to support it’sstructure. Microwave the burgers at 600°c for 2 minutes. To get warm, crunchy burgers. Serve hot with French fries.

So that’s going to wrap this up with this exceptional dish vegetarian desi burger recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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