Hello, I am Joana. Today, I will show you a way to make easy soy sauce flavored flounder in a frying pan recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Soy Sauce Flavored Flounder in a Frying Pan Recipe
Easy Soy Sauce Flavored Flounder in a Frying Pan is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Soy Sauce Flavored Flounder in a Frying Pan is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy soy sauce flavored flounder in a frying pan using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Soy Sauce Flavored Flounder in a Frying Pan:
- Get 4 filets Flounder
- Make ready 1 ger
- Take 50 ml Soy sauce
- Make ready 120 ml
- Prepare 150 ml Mirin
- Get 1 tbsp ＊Soft brown sugar
Instructions to make Easy Soy Sauce Flavored Flounder in a Frying Pan:
- I used righteye flounder this time but you can also use halibut, sea bream, or lefteye flounder. With this ratio of ingredients, any of these fish will taste wonderful.
- Put the soy sauce, , mirin, and if you like a sweeter flavor, add the brown sugar into the frying pan.
- When it bes to boil, place the fish and ger in the pan and let it simmer over medium heat.
- Place a sheet of parchment paper or aluminum foil on top as a lid and leave covered for 10-15 minutes as it simmers.
- When some of the liquid has evaporated off, thickening the simmering sauce into a syrup-like consistency, coat it over the fish and you’re done.
So that’s going to wrap this up with this exceptional dish easy soy sauce flavored flounder in a frying pan recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
